Slow baked fish and olives is a delicious combination of sweet and salty ingredients all served up with fluffy rice. It’s a great way to use frozen fish.
I regularly make this chicken seasoning because it’s quick, delicious and great for roasted chicken and chicken burgers.
Fine Tomato Salsa is amazing with scrambled eggs, tacos and burritos. It’s also a great way to use up a glut of cherry tomatoes.
Chilli, Maple Chickpeas are smoky, spicy pops of flavour that are fantastic scattered over salads or veggies. Packed full of protein and fibre, they’re great for your health too.
Steamed Tofu with Spring Onions is outrageously delicious and simple to make.
Aubergine, Red Pepper and Tomato Dip is great served with veggies and taco chips or stir it into freshly cooked pasta for a delicious weeknight meal.
Transform a simple tin of beans into these Easy Southern Style Baked Beans with just a couple of ingredients. This dish is demolished during BBQ season at our house.
Salmon is a great protein for spices and Garam Masala is one of my favourite mixes. This is a really easy way to spice up a weeknight meal and boost your nutrition.
Simple Beef Tacos are my kid-friendly tacos that are ready in under 15 minutes.
Some of my dishes are full of ingredients that are good for your mental health. This Chicken Meatballs in Red Coconut Broth is a perfect example. Not only is it delicious, it’s full of ingredients that are good for your brain.