Miso Paste is brilliant value for money. Keep a jar in the fridge to add instant flavour to Cod for this quick and easy mid-week meal.
Sunday Dinner doesn’t always have to be meat, potatoes and 2 veg. Roast Chicken with Tomato Chickpeas is so good and served with roasted fennel it’s a lovely alternative to a traditional roast dinner.
Roasting a whole head of cauliflower is easy and the results are spectacular. You can serve this as a side dish or make it the star of the show served with cous cous and hummus.
Garlic mashed potato topped with crispy chicken smothered in a cream chicken gravy is a thing of beauty on a cold night. This dish bring back memories of very, very long Canadian road trips.
Cooking a gammon joint at Christmas connects me to British cooking traditions. I love hot cooked gammon with veggies then carving the leftover cold ham for sandwiches or to serve with egg and chips. It’s such a good value piece of meat.
This is my most basic roast chicken dinner which requires little effort, money and skills. Knowing how to roast a chicken gives you the chance to make lots of cheap meals from the leftovers. No fuss just good, tasty food.
This easy dish is a crispy delight to eat whilst doing your body lots of good. A great alternative to a traditional Sunday dinner.