Caprese Salad is a classic combination of tomatoes, basil and buffalo mozzarella. Switch it up using different colours and sizes of tomatoes and try out a balsamic glaze for extra sweetness.
Cherry tomatoes are the star of the show in this simple Tomato and Parsley Salad. Tart and sweet, it’s a great side dish.
You can grill nectarines on a griddle or the BBQ then serve them in a hearty salad like this. The textures and flavours are so good together.
Yellow courgettes are fantastic in salads especially peeled into ribbons then rolled into the perfect crunchy bite drizzled with a tangy dressing.
BBQ Lettuce is incredibly easy to make and totally delicious. Soft and charred on the outside and crunchy on the inside.
Transform a simple tin of beans into these Easy Southern Style Baked Beans with just a couple of ingredients. This dish is demolished during BBQ season at our house.
Tinned Artichokes taste fantastic and save you all the effort of peeling away umpteen layers of leaves to reveal the tender hearts.
Macaroni Cheese is a family classic. It’s one of my favourite side dishes for a BBQ and I always keep some crispy edges for a chef’s treat.
Parmesan Potato Stacks are so easy to make the kids enjoy piling up the slices into muffin cups. These are a versatile and delicious side dish.
Corn on the cob cooked on the BBQ is incredibly tender and delicious. Finish them off by rubbing a loaded lemon all over and you have the perfect summer side dish.