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Category Archives: Pour. Spread. Dip.

Chicken Seasoning

I regularly make this chicken seasoning because it’s quick, delicious and great for roasted chicken and chicken burgers.

Posted byOne Tough Cooker12th Oct 20227th Oct 2022Posted inChicken, Pour. Spread. Dip., Recipes, Spice1 Comment on Chicken Seasoning

Roasted Apple Sauce

Rather than peeling and coring lots of apples to make apple sauce I will roast a big batch of whole apples then pass them through a clean cloth to make perfectly smooth apple sauce.

Posted byOne Tough Cooker11th Oct 20227th Oct 2022Posted inFruit, Pour. Spread. Dip., RecipesLeave a comment on Roasted Apple Sauce

5 Recipes to Preserve the Tomato Harvest

When your tomatoes all ripen at once you need some easy recipes to make your harvest last so that none of your hard work goes to waste. Here are 5 of my favourite recipes to preserve the tomato harvest.

Posted byOne Tough Cooker1st Oct 202226th Sep 2022Posted inGardening, No Food Waste, Pour. Spread. Dip., Recipes, Vegetables, Veggie Night2 Comments on 5 Recipes to Preserve the Tomato Harvest

Burger Sauce

I make this easy burger sauce for beef, chicken and veggie burgers. It makes any burger pop with flavour.

Posted byOne Tough Cooker24th Sep 202223rd Sep 2022Posted inPour. Spread. Dip., Recipes1 Comment on Burger Sauce

Fine Tomato Salsa

Fine Tomato Salsa is amazing with scrambled eggs, tacos and burritos. It’s also a great way to use up a glut of cherry tomatoes.

Posted byOne Tough Cooker17th Sep 202215th Sep 2022Posted inDairy-free, Gluten-free, Pour. Spread. Dip., Recipes, Spice, VegetablesLeave a comment on Fine Tomato Salsa

Blackcurrant Jelly

Blackcurrants make the best jelly to spread on toast or croissants. It’s easy to make and saves for 6 months in the pantry.

Posted byOne Tough Cooker27th Jul 202217th Jul 2022Posted inFruit, Gardening, Pour. Spread. Dip., RecipesTags:fruit trees, Grow Your OwnLeave a comment on Blackcurrant Jelly

Balsamic Glaze

Balsamic Glaze is incredibly handy stuff for summer cooking and incredibly easy to make. Drizzle it on salads and veggie, stir it into dressings and marinade meats.

Posted byOne Tough Cooker24th Jul 202217th Jul 2022Posted inGluten-free, Pour. Spread. Dip., RecipesTags:Edible Gifts3 Comments on Balsamic Glaze

Aubergine, Red Pepper and Tomato Puree

Aubergine, Red Pepper and Tomato Dip is great served with veggies and taco chips or stir it into freshly cooked pasta for a delicious weeknight meal.

Posted byOne Tough Cooker15th Jul 202212th Jul 2022Posted inGluten-free, Pasta, Pour. Spread. Dip., Recipes, Spice, Vegetables1 Comment on Aubergine, Red Pepper and Tomato Puree

Artichoke and Spinach Dip

Artichoke and Spinach Dip is a warm, chunky and creamy dip that I find very hard to stop eating. It’s wonderful with crackers, tortillas or bread.

Posted byOne Tough Cooker30th Apr 202226th Apr 2022Posted inPour. Spread. Dip., Recipes, Side Dishes, Vegetables, Veggie NightTags:party foodLeave a comment on Artichoke and Spinach Dip

Homemade Red Chilli Paste

Homemade Red Chilli Paste is really easy to make and delicious. It keeps for a couple of months in the fridge and it’s really beautiful to look at. You can play around with the ingredients to find the paste combo you like best.

Posted byOne Tough Cooker28th Apr 202226th Apr 2022Posted inPour. Spread. Dip., Recipes, Spice, VegetablesLeave a comment on Homemade Red Chilli Paste

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