Every year we end up with some tomatoes with splits, dents and holes in them and they’re perfect for making chutney. I simply cut away any damaged pulp and use the rest to make this sweet and spiced chutney that is delicious on mature cheddar and crackers
Category Archives: Recipes
A Trio of 3 Ingredient Spaghetti
Spaghetti, water, salt, olive oil and 3 extra ingredients makes dinner in under 20 minutes.
Butter Chicken
Butter Chicken is a great way to introduce children to curry because it’s so flavourful without intense heat.
Pork and Prawn Potstickers
Learning how to make these dumplings was a labour of love that was well worth the effort. The kids love helping me mix the filling and rolling out the dumpling wrappers.
Gammon, Purple Slaw and Wedges
A classic pub tea features as kid’s tea at our house. The salty gammon is balanced by a vibrant and nutritious red cabbage coleslaw.
Dippable Boiled Egg and Soldiers
The humble boiled egg is packed with nutritional benefits and is good fun to eat no matter how old you are. It’s a quick dish the home cook can make for any meal time.
3 Emergency Dinner Ideas
When the proverbial hits the fan you need meals that can be prepared with as little time and effort as possible. Here are my top 3 go to ideas for dinner in a hurry.
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