Sausage Casserole is a one-pot family staple that’s full of fibre, 3 B-vitamins and protein which all help our mental and physical brain health. Simple to make with affordable ingredients.
This kid-friendly recipe is easy and fast to make. Just 15 minutes of cooking and you have handmade meatballs and a simple sauce using store cupboard ingredients.
Learning how to make these dumplings was a labour of love that was well worth the effort. When I moved back to the UK I had to learn how to make lots of dishes that were readily available in Vancouver but hard to find in Suffolk!
A classic pub tea features as kid’s tea at our house. The salty gammon is balanced by a vibrant and nutritious red cabbage coleslaw.